Friday 16 October – Food and wine pairing dinner
The Winegrowers’ Dinners are back on Friday 16 October!
On this occasion, we’re heading to the Basque Country and the
Nive Valley with the Apelxenia Etxaldea Estate 
.
Joan Lapeyrade and Miren Laxague are honouring us with their presence to introduce you to their magnificent estate and their wines. Joan Apelxenia Lapeyrade is a winegrower certified to organic farming standards.
He produces organic Basque regional wines on this unique terroir in Irouléguy, where Atlantic and Pyrenean influences converge. The hand-picked grapes and meticulous winemaking bring out the character of the terroir.
To complement these fine wines, our team has put together an exceptional menu, perfectly paired with each wine on offer.
Join us on 16 October for this unique event at
sunset in our Payré Hall!
Further information: 02 85 67 01 50
Alcohol abuse is harmful to your health. Please drink in moderation.
90€
